French Onion

Aromatic onion soup might be a French favourite, but around the campfire it’s all about versatility. Think classic onion dip with your camp snacks, stirred into a hearty soup simmering in the camp oven, or sprinkled over spuds roasting in the coals.

Dip it, mix it, or eat it straight by the spoonful — this blend brings big flavour without the artificial stuff you’ll find in supermarket packets. Just pure spices, ready for the fire.

Includes an exclusive digital recipe guide for camp cooking, created by Janene Morgan of Reads on The Road — an avid cook, passionate traveller, and author.

Ingredients: onion flakes, onion powder, parsley, celery seed, stock, paprika, black pepper

Package size 50g